Herbal tea Oat seeds, fenugreek leaves, artichoke leaves can help to maintain normal lipid metabolism. Fenugreek leaves can help to maintain normal blood glucose levels. Dandelion roots can help to maintain normal cholesterol levels in the blood. Ingredients: oat seeds (Avenae semen) – 40 %, fenugreek leaves (Trigonellae foenugraeci folium) – 40 %, artichoke leaves (Cynarae folium) – 10 %, dandelion root (Taraxaci officinalis radix) – 10 %. Pour 200 ml of boiling water over a teabag, cover. Leave for 10–15 minutes, then strain off. Drink a glass of tea three times a day before meals. A varied and balanced diet and a healthy lifestyle are important. Not to be consumed by people sensitive to the ingredients of the tea. Store in the manufacturer‘s packaging, in a dry place below 25 °C. Packaging 1.5g x20
