DescriptionDetails Truffle cream is a very concentrated product. They are prepared mixing the truffle with the olive oil, without adding any other ingredient so that the product offered is truly genuine. Recommended uses: authentic truffle purées, ideal to enrich your warm dishes, such as pasta, risotto, eggs and meat fillets. Truffle cream is a very concentrated product. They are prepared mixing the truffle with the olive oil, without adding any other ingredient so that the product offered is truly genuine. Recommended uses: authentic truffle purées, ideal to enrich your warm dishes, such as pasta, risotto, eggs and meat fillets.
